Bought: Auriol Wines, 11th August 2017
87.5/100 – Whisky Bible 2017
81.75/100 – Whiskybase (average from 129 member votes)
88/100 – Ralfy (of www.ralfy.com)
When my interest in whisky was rekindled in 2013 it came with an inherited love of Highland Park, Scapa, Talisker, Macallan and Linkwood. These were whiskies my uncles introduced me to, which I like but I felt it was important to try new things and discovered what truly tickles my palate. In the last 4 years I’ve tasted many great whiskies and BenRiach is right up there with them. I’d still say that Scapa and Talisker are in my top 5 but Springbank, Bunnahabhain and the outstanding Aberlour A’bunadh are fighting Highland Park, Macallan and Linkwood hard. Glendronach and BenRiach are knocking at the door of my affections, and they’re always a pleasure to sip.
Ralfy recently reviewed the BenRiach 10yo and gave it a fantastic 88/100. This is very similar to Jim Murray’s score of 87.5/100 in his Whisky Bible, which classifies this single malt as ‘very good to excellent whisky, definitely worth buying’. Jim Murray says, “a much fatter spirit than from any time when I worked those stills. The dry nose never quite decided where it is going. But there’s no doubting the creamy yet juicy credentials on the palate. Malty, with graceful fruit sugars chipping in delightfully.”
Scoring nearly 82/100 on Whiskybase is a very good score but almost what you’d expect for a 10-year-old. If I have one criticism about using a score from Whiskybase it’s that a lot of voters simply mark a whisky based on what would be expected for its age. This means that scores from experts like Ralfy and Mr Murray would get dragged down to something typical rather than exceptional.
Comments on ‘Master of Malt’ include “just classic Speyside, raisins, apples, cinnamon, oak, even a hint of peaches all work in harmony”, “really decent drop for the price”, “enjoyed this well enough, especially at 43% and non-chillfiltered” and “it’s a touch more sprightly than the 12yo but it’s somehow richer at the same time. Time and time again this distillery keeps coming up trumps.” I couldn’t agree more!
Here’s Ralfy on YouTube with his review of the BenRiach 10yo (July 2017):
Source: Family Gift, late 1990s
88/100 – Whiskybase (average from 13 member votes)
This highly acclaimed Macallan 10yo was a gift from my uncle Hamish and added to the family collection in the late 1990s. I believe the style of bottling was first introduced in the mid 1990s and carried on until the launch of the ‘Fine Oak’ range in 2004. Before 2004 the standard Macallan was all ‘sherry oak’ so there wasn’t a need to make a distinction on the label. After 2004 bottles were clearly labelled either ‘Sherry Oak’ or ‘Fine Oak’.
It’s hard to believe that back in the 1990s supermarkets would sometimes discount this Macallan 10yo to less than £20. Today it typically sells at auction for about £200 and retails closer to £300. It’s good but it’s not that good. Exclusively matured in selected sherry oak casks from Jarez the box features an autumnal scene of Easter Elchies house, Craigellachie, Speyside, which is the ‘Home of the Macallan’.
Scoring 88/100 on Whiskybase is an excellent score and only about a point less than what you’d expect the Macallan 18yo to get. I’ve tasted this Macallan 10yo many times and I wouldn’t say it was that good but it’s definitely a fine dram. It’s more of an 85/100 from me.
Tasting notes from ‘Ormiston Whisky’:
Nose: Matured, sherry notes, raisins, rich, vanilla, caramel, fudge, slightly pungy.
Taste: Sweet with lovely fruity layers, clear wood spices (nutmeg, cinnamon etc.) some black pepper as well.
Finish: Soothing with some tutti frutti sherry notes.
Bought: Online Auction, 10th August 2017
81.33/100 – Whiskybase (average from 3 member votes)
Rugby – something Scotland used to be good at. It’s sad that there are young Scottish adults walking the earth today that weren’t born when Scotland was a proud rugby country. Scotland haven’t won the Nations Championship since 1999, the year before Italy were asked to join to make it the ‘6 Nations Championship’ that we have today. Perhaps the Scots are allergic to Italians? The ‘Grand Slam’ is where a team manages to win the championship by beating all the other teams. The last time Scotland achieved this was in 1990, finishing on the 17th March with a 13-7 win against England at Murrayfield in Edinburgh. I watched it on TV and enjoyed every minute of it, except the England try, which was definitely offside!
After the dust had settled in 1990 Glenmorangie decided to release a commemorative version of their standard 10yo. On the reverse label it includes the signatures of the victorious Scottish team. Scoring just over 81/100 on Whiskybase is what you’d expect for a 10-year-old Glenmorangie from that period. Personally I’d rate it higher at about 85/100 but then I am a big fan of the Glenmorangie 10yo from the early to mid 90s, even though it’s 40% rather than the 43% of the modern incarnation.
I rarely give investment tips but here’s one for the ‘Grand Slam Dram’. As far as I can tell the bottle wasn’t originally sold with any packaging. The majority of bottles sold at auction come without any and typically make about £80. I noticed that some cunning person had paired their ‘Grand Slam Dram’ bottle with a tube from roughly the right period, which sold for £160. It goes to show that people are prepared to pay extra for packaging (weird – I know!). I bought my bottle for £80 and picked up an empty tin from the early 1990s from Ebay for £5. I can’t guarantee I’ll double my money if I ever sell it because auctions can be fickle but I’ll definitely make a profit on the tin.
Here’s a 15-minute documentary from 2010 to mark 20 years since the final Grand Slam match between Scotland and England, Murrayfield, 17th March 1990:
Bought: Highland Park Shop, 6th July 2017
84.29/100 – Whiskybase (average from 23 member votes)
The ‘Rebus 30’ 10yo by Highland Park’s own admission is the standard 10yo in a different bottle. Their excuse is that the new 10yo (named ‘Viking Scars’) isn’t available in the UK market so the ‘Rebus 30’ is an opportunity for Brits to try it. The 10yo scores 82.8/100 on Whiskybase from 9 member votes, nearly 1.5 points less than the Rebus 30. It goes to show that by releasing a ‘limited edition’ in different packaging and adding a story can influence opinion. Although we’ve all known that for year. I’ve certainly fallen for it!
When John Rankin, author of Inspector Rebus, got in touch with Highland Park in 2007 and asked about a commemorative bottle to mark 20 years of his character this resulted in a unique 20yo single malt limited to 150 bottles. These now sell for up to £2,000 at auction and £3,000 retail. In a way it’s a shame that after 30 years of Rebus all we get from Highland Park are 10,000 bottles of their bog standard 10yo. The look of the bottle is nice but it doesn’t come in a box. I suppose for £30 and £5.99 postage we mustn’t grumble. It has an age statement on it after all, unlike the new Highland Park ‘Dragon Legend’ selling at Tesco supermarkets for £40.
Tasting notes by Martin Markvardsen, senior brand ambassador at Highland Park:
Nose: Lightly fruity, hints of vanilla, citrus, fresh green apple
Taste: Citrus, fresh fruits, cream of vanilla, peppery spiciness, touch of smoke
Finish: Very long with continuing spice along with honey peatiness.
Here’s Rob of ‘Whisky In The 6’ with his review of the Highland Park 10yo, which is exactly the same as the Rebus 30 (Jan 2017):
Bought: Online Whisky Auction, 10th January 2017
75.67/100 – Whiskybase (average from 3 member votes)
The Speyside Cooperage 10yo is a mystery malt from one of the many Speyside distilleries. Although I bought my miniature from an online auction I suspect the original place it was sold was the cooperage shop in Craigellachie, Banffshire. Apparently it’s the only cooperage in Scotland with a visitor centre. Speyside Cooperage is listed on Trip Advisor with a rating of 4.5/5 from 284 reviews so clearly a lot of people enjoy going there. The cooperage was founded in 1947 and has branches in Alloa, Kentucky and Ohio.
Looking through my miniature bottle to the back of the label I can see the code ‘AA/JIHH’. If this is a Gordon & MacPhail code (which I assume it is) then I know the ‘AA’ means it was bottled in 2011. A bottling from 2016 has the following tasting notes on Whiskybase:
Nose: spicy, mild, malty whisky with a touch of peat. Becomes richer with time.
Taste: Same as the nose. Creamier and sweeter into the finish
Finish: A touch of peat then leaning towards malty toasted-ness with some green-ish notes.
It receives the comment “a decent malt at a decent price”. Hopefully my miniature is similar but there’s no guarantee that Gordon & MacPhail have used the same Speyside distillery over the years. That’s all part of the mystery!
Bought: Master of Malt, 3rd August 2016
72/100 – Whisky Bible 2017
86/100 – Whiskybase (average from 10 member votes)
The Strathclyde grain distillery began life in 1927 and is located in Glasgow in the central belt of Scotland. It’s owned by Pernod Ricard, who own numerous single malt distilleries including Glenlivet, Scapa and Aberlour. Strathclyde grain whisky is used in the production of blends such as Ballantine’s and Teacher’s.
Whiskybase members have loaded up the details of 46 different bottlings of Strathclyde but only 2 of those have come from the distillery owners. 44 have been from independent bottlers such as my ‘Old Particular’ by Douglas Laing. Scoring 86/100 from 10 votes is an excellent score. One member who rates it 87/100 kindly leaves these tasting notes:
Nose: Cherry, cranberry, toffee, orange and lemon. The latter gets stronger, bringing that typical freshness of young grains. A small whiff of smoke and later a little tree resin.
Taste: Cranberry, toffee, lemon, orange, spice and a little marshmallow.
Finish: Cherry, toffee and cranberry.
Wow, that’s a lot of fruit flavours, with toffee, spice and a hint of smoke. It seems to me that single grain is a secret pleasure of a minority of whisky drinkers when it should have wider appeal. Good examples are there to be found. I’m beginning to wish I’d bought a 70cl bottle rather than a 3cl sample!
Update – added the score of 72/100 from the new Whisky Bible 2017, which classifies this whisky as “usually drinkable but don’t expect the earth to move”. This is because the author detects some sulphur on the nose and finish but summaries with “some attractive silkiness at least”.
Here’s ‘The Good Dram Show’ on You Tube with their thoughts on this 10yo as part of a review of 6 different bottlings of Strathclyde (November 2016):
Posted in Strathclyde
Tagged 10yo, 2005, 3cl, 50.9%, Cask Strength, Douglas Laing & Co Ltd, Lowland, Lowlands, Master of Malt, Old Particular, Single Grain, Strathclyde
Bought: Whisky Galore, 23rd May 2016
89/100 – Ralfy (of www.ralfy.com. His You Tube video below)
85/100 – Whiskybase (average from 11 member votes)
I have a 20cl bottle of the previous 2009 version of the Benromach 10yo, which is the one mentioned in the Whisky Bible 2016 scoring 87.5/100. This new Benromach 10yo came out in 2014 but it’s yet to be reviewed by Jim Murray for his bible. When Ralfy did a video for the 2009 edition he scored it 85/100. An excellent mark indeed but he gives this latest version 89/100 and the honour of his ‘Whisky of the Year 2014’. For the price and quality it’s a tough one to beat in Ralfy’s opinion.
85/100 on Whiskybase is a fantastic score, which is for my 20cl version. The full 70cl scores 85.38/100 from 289 votes so a lot of people seriously rate this single malt. Comments include “well balanced and full bodied”, “good value and very drinkable”, “very pleasant, very round, enjoyable” and “you want bang-for-your-buck? This is it. Big recommendation to anyone, but surely not for the complete novice (as this would be just too tough to get your head around).”
Here are Ralfy’s thoughts on You Tube (January 2015):
Bought: Whisky Galore, 23rd May 2016
95/100 – Whisky Bible 2016
82.49/100 – Whiskybase (average from 189 member votes)
The Glencadam 10yo is one of those whiskies that once you get it you wonder what took you so long. It’s been on my wish list for years, which began when I noticed its high score in the Whisky Bible. 95/100 classifies this dram as a “superstar whisky that gives us all a reason to live” and the author, Jim Murray, says about the taste “immediately zingy and eye-wateringly salivating with a fabulous layer of sweet barley. Equally delicate oak chimes in to ensure a light spiced balance and a degree of attitude.” He summarises with “sophisticated, sensual, salivating, and serene, this malt is all about juicy barley and balance. Just bristling with character and about as puckeringly elegant as single malt gets…and even thirst-quenching.”
82.5/100 on Whiskybase, although not as impressive as 95/100, is nevertheless a very good score from nearly 200 member votes. Comments include “it’s delicate indeed, as the label suggests. A light bodied dram.” And “I like it. It is a bit youngish, but definitely has character.” But some feel the quality has been diminishing in recently year. Jim Murray’s review dates back to 2009/10 and underlying whiskies change over time even if their labels and details don’t. I just hope I’ve not left it too late and most of the qualities of this brilliant 10yo are still in the bottle.
Here’s Jo of ‘Whisky Wednesday’ giving us his thoughts about the Glencadam 10yo on You Tube (Sept 2013):
Bought: Auriol Wines, 29th February 2016
83/100 – Whiskybase (from 1 member vote)
If you look at Edradour on Whiskybase there are 192 distillery bottlings and 354 by the independent bottler Signatory. The reason is that Signatory now own Edradour. As Whisky.com’s Horst Luening says in his video below, this is because distilleries became reluctant to sell casks to independent bottlers when they realised how much money they were making from them. The answer for several of the big independents was to go out and buy their own distilleries, which Gordon & MacPhail also did with Benromach.
83/100 on Whiskybase is a good mark for this Edradour 10yo but I’m yet to find any tasting notes. The house style is medium-bodies, sweet, honeyed, spicy, nutty, malty and with a hint of smoke. Bottles released under the name of ‘Edradour’ are from sherry casks whereas those under the name ‘Ballechin’ are from bourbon casks.
Signatory have released this style of 10yo from Edradour many times over the years and often many times within a year. A version from 2002 scores 88.5/100 in the Whisky Bible 2016, which classifies it as “very good to excellent whisky definitely worth buying”.
Here’s Horst Luening of Whisky.com reviewing a slightly earlier Edradour 2002 10yo by Signatory:
Bought: Flaviar, 25th February 2016
83.81/100 – Whiskybase (average from 80 member votes)
This 10-year-old single malt is the pick of Highland Park’s brand ambassador Mark Markvardsen and released for the Swedish market in 2013. It can occasionally be found in the UK where it retails between £50-£60, double the price of the standard 12yo. That’s a bit scary but this 10yo is more exclusive than the 12yo and packs more of a punch at 46%. The extra strength is definitely one of this whisky’s assets.
I’ve been referencing Whiskybase long enough now to have a reasonable understanding of what a score means in terms of a rating. This is my general view:
- Around 80/100 – Good to average
- Around 83/100 – Very good
- Around 86-87/100 – Excellent
- Around 90/100 – Amazing
I feel safe in saying that 83.81/100 on Whiskybase means this Highland Park 10yo is very good stuff. Comments include “lovely whisky. Nicely balanced, fresh, spices, somewhat fruity, but not too fruity” and “perfect every day whisky, really benefits from the increased alcohol %, very nice sweetness, little smoke…. great stuff, go get it”. A couple of members say it feels younger than 10 years and the finish isn’t great but all-in-all a very nice dram.
Here is brand ambassador Mark Markvardsen and a colleague from Highland Park giving us their thoughts on this whisky (unfortunately not with the best sound quality):