Monthly Archives: April 2019

Talisker 8-year-old Special Release 2018

Bought: Master of Malt, 18th September 2018

Ratings:
87.92/100 – Whiskybase (average from 321 member votes)
9/10 – Whisky Wednesday (his YouTube review here)

I must admit I wasn’t even aware of the 2018 Special Releases from Diageo until this Talisker 8-year-old appeared towards the end of the run. It may even have been the last of the 10. The previous 9 were either too expensive or too mediocre for me to care. Among them was a 28-year-old from the closed distillery Pittyvaich, which I’ve rarely heard good things about. But as a collector’s item I’m sure it will do very well. No doubt this Talisker 8yo will do the same. Thankfully its youthfulness was its saving grace with regards to price. Diageo kept it down to £70 but 8 months later and auction prices are hitting £130.

No doubt the chosen age statement of 8 years was doffing its cap to the classic Talisker 8yo last seen in the 1980s but back then it was still only 45.8%. This special release tips the scales at 59.4% so it’s like the 57 Degrees on steroids with an age worth owning up to. I’m beginning to wish I’d bought two bottles!

Not surprisingly the reviews for this tantalising Talisker have been very favourable. Comments online include “the most flavoursome whisky I have had in living memory, and I am very old”, “this is superb, I cannot see how they got such complexity and depth in an 8yo” and Serge of Whisky Fun summaries with “fantastic whisky, one of the best quality/age ratio out there, in my opinion” and rated it 91/100.

As tempting as it is to keep this special Talisker as in investment I feel it has to be drunk at some stage. I’d have to hit rock bottom before considering selling it, even when it starts getting over £200 at auction. As a big fan of this Skye distillery it would be a travesty not to taste this little beauty. Something for a special occasion.

Tasting notes from Master of Malt:

Nose: Super medicinal: this one is all about the Bonjela notes. There’s metallic peat smoke of course, along with topical pineapple, strawberry, roast pork, peppery vanilla, and a toffee backdrop.

Palate: Powerful – this one packs a punch. There’s pepper, wood smoke, pork sausages on a barbeque, apple sauce, coffee beans, butterscotch and blackcurrant. There’s a cranberry-citrus sharpness, too.

Finish: Long and lingering, and all about that woodsmoke-fruit balance.

Here’s Mark ‘Jedi’ Dermul with his thoughts on the Talisker 8yo on YouTube, which he scores an excellent 86/100 (April 2019):

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Kilchoman ‘Sanaig’

Bought: Master of Malt, 18th September 2018

Ratings:
85.18/100 – Whiskybase (average from 265 member votes)

It’s been over 3 years since I added a Kilchoman to my collection, which is something I feel quite guilty about. This Islay distillery, albeit the newest on the island (for now), produces fantastic single malt whisky. Even an ‘average’ Kilchoman is head-and-shoulders above most drams on the market. Unfortunately I was thinking about my wallet when the first 10-year-old appeared for Club members a few years ago. I should have bought it but it seemed very expensive for a 10yo, even at cask strength. But one shouldn’t have regrets with whisky because there are so many good experiences to be had from bottles you do manage to secure. One or two gems are bound to slip through the net.

I’ve had my eye on the ‘Sanaig’ ever since it was released in 2015. I’m a little embarrassed to admit it’s because of the purple packaging. What can I say – it’s my favourite colour! But, even so, I wouldn’t have bought the Sanaig if it wasn’t good whisky. The Glenlivet Captain’s Reserve has purple packaging but I’m in no hurry to buy a bottle, unless it’s reduced to £20 to reflect the quality of the whisky inside.

The name ‘Sanaig’ refers to a sea inlet near Kilchoman distillery and doesn’t appear to have any Gaelic meaning in English that I can find. Perhaps the purple rocks or seaweed of Sanaig bay influenced the choice of presentation. Overall the whisky inside is well liked with comments online including, “for a relatively young whisky the complexity of this spirit cannot be understated”, “good balance between bourbon a sherry cask and peaty whisky” and “if you prefer medium peated single malts with chocolate notes I can’t recommend anything higher than this”.

Tasting notes from Master of Malt:

Nose: Pineapple chunks and white grapes. Hints of fresh coffee carry the earthy, subtly spicy peat. Toffee cubes.

Palate: More light fruits (this time of the peach variety), with dark chocolate raisins and a whisper of red berries. Peat grows and grows, with a little black pepper too.

Finish: Quite long with coastal peat lasting.

Vin PF of No Nonsense Whisky gives his thoughts on the Kilchoman Sanaig on YouTube (July 2018):