Bought: Highland Park online shop, 17th August 2017
84.89/100 – Whiskybase (average from 20 member votes)
The ‘Shiel’ is the second bottle in the Keystones Series, which started with the release of the ‘Hobbister’ in 2016. Both releases were limited to 1200 bottles and offered to the Highland Park ‘Inner Circle’ to gobble up as fast as possible. I missed out on the Hobbister in 2016 when I thought I’d joined the Inner Circle only to realise I hadn’t. Even when you manage to become a member you have to be careful to read emails from HP thoroughly and follow links and instructions to the letter.
The Shiel was released at a similar time to the Royal Mile Whisky Shop announcing their entrance into the auction market. They caused quite a stir by having an ‘ethics’ list on their new auction website which included, “Royal Mile Whisky Auctions will not accept for auction any limited edition whiskies within one year of release” and “whisky fans know that prices are not being artificially driven up, especially those new releases being ‘flipped’ immediately after release.” Will this stop Flippers from simply buying limited edition whiskies for a quick profit? No because they’ll just wait a year then sell. Not that I’ve seen any other auction house joining this crusade against flipping. It’s been over a year since the Hobbister was released and bottles are making £300 at auction having been flipped initially for around £350 before dipping to £200. Bottles of Shiel are making £250 so not as profitable for the Flippers as the Hobbister but still a good return for £81, even after auction costs.
For those of us who are actually interested in drinking the Shiel, which is what it was designed for, initial ratings are very good. Scoring nearly 85/100 on Whiskybase is an excellent score but lagging behind the Hobbister, which gets 88/100 from 12 member votes.
Tasting notes from Highland Park for the Shiel:
Nose: Unashamedly smoky, camphor, eucalyptus, violets and vanilla
Palate: Dry peatiness, pencil shavings with light vanilla
Finish: Dry and lingering peatiness