Bought: Waitrose, 13th May 2017
78/100 – Whisky Bible 2015
78.22/100 – Whiskybase (average from 400 member votes)
I would never have bought the Macallan Amber if I hadn’t thought I’d secured a bottle of Ruby on Amazon. Unfortunately 3 months after I’d placed my order Amazon deleted it but by then I’d bought the Amber to go with the Gold thinking I’d only need the Sienna to complete the ‘colour’ set. Since it now seems impossible to get the discontinued Ruby for less than £200, which puts it out of my reach, will I bother getting the Sienna? Hmmm.
So I’m stuck with the Amber. Just as well I’m a fan of the Macallan profile in whatever form because the Amber has rarely done well in reviews. 78/100 from Jim Murray in his Whisky Bible 2015 classifies the Amber as “average, and usually pleasant though sometimes flawed”. In fairness his review is quite favourable, “the texture alone shows this should be something truly special. The first few moments of delivery likewise, with its astonishing Locket’s honey filling; honey is the unambiguous theme throughout. But the tangy presence of a few sub-standard sherry butts undermine some great work in the lab. I suspect the next bottling might be a corker.” Unfortunately we’ll never know because the review disappeared in 2016 and hasn’t reappeared since. Perhaps Mr Murray hasn’t retried the Amber, or he didn’t consider it worth another sip.
78.22/100 on Whiskybase is a so-so score bordering on ‘below average’ but the Gold scores an almost identical 78.19/100. As an experienced Macallan drinker I like the Gold and Jim Murray scores it 89.5/100. The Sienna, the next colour up in the series from the Amber, scores over 84/100 on Whiskybase so it’s considered a significant step up in quality. I’m still tempted to get the Sienna because several reviews have suggested it’s better than the Ruby and the best colour in the series. Comments on Whiskybase about the Amber include “Not bad this. It had quite a bit more flavour to it than the Gold, and was on the whole quite pleasant. It had quite a bit of bitterness and spiciness to it but in a refreshing kind of way.” And “Barely a step up from the Gold. A little more flavour but largely wood tannins and acetone.”
Tasting notes from Master of Malt (where it scores 3/5 stars from 31 votes):
Nose: Soft aromatic vanilla, lemon and barley with hints of ginger. Milk chocolate buttons and hints of Sun-Maid Raisins.
Palate: Surprisingly thick and fruity compared to the nose. Golden sultanas, dates, apple peelings and a dusting of cinnamon. Cereal notes on the mid-palate, joined by mince pies with crumbly shortbread.
Finish: Fragrant oak finish, with the mince pie notes lingering.
Here’s Jack Oughton with his thoughts on YouTube about the Macallan Amber (January 2015):